Our Customers

People talk about us:

1. Nan G.

Best deli serving comfort food west of NYC!! Their bagels are magnificent. Get some rye bread from the bakery to take home. Matzo ball soup, YUM!! Chicken noodle soup like my grandmas and chopped liver added to the lox plate??? My favorite! Great service, tables turn pretty quickly. If there's a line, know this.... THE Food warrants THE WAIT!!

2. Loren C.

Saw this little hole in the wall bakery they seemed very busy! Even though they were busy the bakery party moves very quickly! I got pumpernickel, onion, everything, and plain bagels with of course the cream cheese I think made in house let me tell you both me and my daughter agreed they were the best bagels we have ever had!! Just so flavorful crusty on the outside but so soft on the inside!! I can't wait to go back and try other food options they have a lot!! The bagels were even delicious the next day!

3. Bill W.

This place is the bomb. There was a little bit of a wait but worth it. From the potato salad to their sandwich. They were awesome. Be warned. Their 1/2 sandwiches are huge. I periodically work out in Las Vegas and will definitely hit this place up again.

4. George L.

Been wanting to try this place for a while. Being from new york I do love a good pastrami sandwich. Parking isn't the best when it's busy. Now to the food. I ordered a pastrami sandwich on rye with french fries to go. It was a busy morning being a Saturday. Was about 21.00. Fries were just ok. Could have been a little more well done. But still ok. Now the sandwich. It was huge. No shortage of pastrami. It tasted great. Only reason for a 4 star was it was a little greasy. But that's to be expected with pastrami. You can see by the pictures it was a big sandwich. They also have a sit down resturant that was packed. I asked a few people how the rest of the food was and everyone said it was great. Said breakfast is amazing. So guess I'll be back to try a breakfast during the week when it's not to busy. All in all was a good experience. PS. I also picked up a brownie for desert. 4.50 cost. Man it's so good. No peanuts FYI.

5. Dan F.

Worth the Wait. This is really all you need to know - we were told it was a 20-30 minute wait, and the woman in front of us turned around and almost secretly said to us; "it's worth the wait". No lies we're told that day ... matzah ball soup, pastrami sandwich and an open-faced hot roast beef sandwich - all excellent. Not cheap, but you're really paying for two meals. Can't wait to go back and try their breakfast!

6. Jeff P.

Was looking for a good New York deli so we came here, we came in for. breakfast and I have to say what we had was amazing! French Toast was made from Hala bread, thick pieces and very tasty. Ham and Cheese omelette, too big to finish. Very good, thick cut bacon, cooked perfectly. Everything bagel, crunchy on the outside and chewy on the inside This gives me a ton of hope that when we come back for the sandwiches, they should be pretty good. Service was very prompt. Get in early, the seats fill up fast.

7. Lisa M.

I brought my parents here (told you I was gonna)!! They came up to visit from Phoenix and they were SO thrilled with everything! Here's the breakdown. Me: chocolate egg cream to drink (haven't had one in forever!) and it was perfect. Hubby tried it for the first time and loved it. I ordered the soup/sandwich combo. Got chicken noodle, expected it to be in a cup (1/2 and 1/2, right?) but I got a HUGE BOWL of homemade soup. A little strange to have spaghetti instead of maybe egg noodles, but I'm not complaining. It was delicious. The pastrami on rye was NOT half a sandwich....this was a FULL sandwich. HUGE portions. And delicious!! Dad: corned beef on rye. LOVED it. Wouldn't stop talking about how much he missed "real" rye bread. Hubby: Hollywood Club. I was almost offended by how huge this sandwich was. My husband NEVER gets a to go box, but needed one for this club! The roast beef on it looked amazing. Deliciously rare. Mom: Nosh plate with chopped liver and whitefish salad. I cannot comment on the chopped liver because I refuse to eat it but she LOVED it. Literally stopped to bring some home with her on their way back to Phx. The whitefish salad was excellent (I did try that). Bagel was a good size and looked yummy. Service was excellent and everyone was very friendly. I did grab some cookies to go on the way out. GET A BLACK AND WHITE COOKIE WHEN THEY HAVE THEM!!! You know those square styrofoam to go containers? ONE cookie took up the entire container!! Rainbow cookies were a bit too sweet for me, but still very good. This has definitely been added to our rotation for lunch. I'll let you know about breakfast the next time my parents visit.

8. Geneva L.

The staff is always friendly every time we visit. Their pastrami is cooked to perfection and is juicy and flavorful. Their portion size is huge and the pickles is the perfect complement to the meat. One thing that is a must if you are sick is their homemade chicken noodle soup. Every time I get sick this is one of the only things I can eat. You get big pieces of chicken, veggies and I love the angel hair noodles in it. This soup has got me through Covid twice and the flu once.

9. Paige T.

Fantastic discovery. If you're looking for a Jewish deli in the Vegas metro, this is your place. My regret is not ordering the matzah ball soup- I tried some of my husband's and it was divine. There's definitely a reason most people around us had the soup along with their sandwiches! It was busy but the staff were very friendly and seemed unfrazzled and accommodating. I don't think you can order a bad sandwich here- everything around us looked amazing. Note that they come plain (just meat and your choice of bread), but you can add toppings like lettuce/tomato and mayo, as I did. "Half" is still huge- only get a "whole" if you want to take home leftovers. Pickle spears were a nice touch. Will definitely return when in the area!